Purslane
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Basil |

Red Cabbage |

Cabbage |
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Orange/Gold Beets |

Bok Choy |

Collards Broccoli Leaves
Note the slightly different color and the broccoli has more notches. |

Purslane |

Celeriac
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Rainbow chard |

Rainbow, White and Red Chard |

Graffiti Japanese Eggplant |

Neon Japanese Eggplant |

Japanese Eggplant |
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Garlic Scapes or 'Pigtails' |
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Orange and purple Cauliflower |

Kale, Lacinato Kale, Collards |

Lacinato Kale |

Red Russian Kale |
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Sweet Potato Leaves |

Purple Peppers
Taste very juicy, mild pepper flavor. |

Canary Peppers
Mild pepper flavor |

Sweet potatoes |

Kohlrabi |
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Sweet Dumpling Hard Squash |

Delicata Hard Squash |

Black Fuji Hard Squash |
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Scallions |

Sugar Snap Peas |

White Patty Pan Squash |
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Yellow Tomatoes |

Heirloom tomatoes |

Yellow Pear Tomatoes |

Black Cherry Tomatoes |

Brandywine Tomatoes |

Tony Tomatoes |

Slicing Tomatoes |
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Yellow Summer Squash |
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Patty Pan Squash |

Zucchini |


Rainbow Chard
Arugula
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