One Straw Farm is the hub of a sustainable food community, delivering the freshest, healthiest produce to our members, leading restaurants, and farmer’s markets throughout the Baltimore area. Please join us!


Since 1983, Drew and Joan Norman have lovingly cultivated the soil using organic techniques. Now their children and grandchildren are on board with the family’s mission of supplying the region with the finest produce while caring for the land.


We harvest a mouth-watering array of home-grown vegetables, pastured meats and eggs. And our unwavering commitment to the integrity of the environment means you can rely on One Straw Farm for safe, natural, and delicious ingredients for your table.